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Galliano Dining Hall

Featuring Your Favorites

Featuring a wide variety of fresh food designed to satisfy everyone's appetite with food choices to rival your favorite restaurants.

  • Fresh fruit and salads
  • Delicious, hot, home-style entrĂ©es
  • Freshly baked pizza and pasta
  • Deli choices served on freshly baked breads
  • New creations by our chef just for you
  • Ice cream and freshly baked desserts
  • Homemade soups
  • Peak Performance Bar
  • Louisiana Beef
  • Vegan Nosh Bar
  • And you can enjoy "all you care to eat"!

On the Menu

Menus not available. Please call (985) 448-4515 for menu information.

Hours of Operation

Week of: 10/16/2017 - 10/22/2017

Hot Breakfast:
Monday - Friday: 7:00 a.m. - 9:00 a.m.

Continental Breakfast:
Monday - Friday: 9:00 a.m. - 10:45 a.m.

Lunch:
Monday - Friday: 10:45 a.m. - 2:00 p.m.

Brunch:
Saturday - Sunday: 11:00 a.m. - 1:30 p.m.

Light Lunch:
Monday - Friday: 2:00 p.m. - 4:30 p.m.

Dinner:
Monday - Thursday: 4:30 p.m. - 7:00 p.m.
Saturday - Sunday: 4:30 p.m. - 6:30 p.m.

Friday Dinner:
Friday: 4:30 p.m. - 6:30 p.m.

Cash Customers

For those not on a meal plan, the Dining Hall happily accepts cash for meals, with very reasonable prices, as shown below:

Breakfast/Continental - $4.00 +tax
Lunch/Lite Lunch - $7.41 +tax
Dinner - $7.41 +tax
Weekend Brunch - $7.41 +tax
Special Dinners and Steak Night - $8.50 +tax

Nicholls State University | Dining Services | PO Box 2976 | Thibodaux, LA 70310 | tel. (985) 448-4513 | Contact Us